Saturday, December 4, 2010
Recipe 43: Chicken or Turkey Puffs (Main Course, Chicken)
2 cups cooked chicken or turkey, chopped
2 TBSP milk
3 oz cream cheese, softened
1 TBSP chopped onion
salt and pepepr to taste
Mix everything together.
Open your can of refrigerated crescent rolls(eek, I HATE doing this it always scares the crap out of me.) and separate into 4 rectangles.
(You will not separate into triangles, you will leave in groups of 2 triangles to make rectangles...Geometry class anyone?)
Put 1/4 cup of mixture into the middle of each rectangle. Pull up all four corners to the center.
Brush tops with melted butter(optional) and sprinkle with crushed croutons(again, optional)
Bake at 350 for about 20-25 minutes, until the crescent rolls are nice and golden brown.